ABOUT CYPRUS

GEOGRAPHY

Cyprus is the third largest island in the Mediterranean, after Sicily and Sardinia, with an area of 9.251 sq. kms (3.572 sq. miles).

It is situated at the north-eastern corner of the Mediterranean, at a distance of 300 km north of Egypt. The Greek island of Rhodes lies 360 km to the north-west.

Cyprus’ coastal line is indented and rocky in the north with long sandy beaches in the south. The north coastal plain, covered with olive and carob trees, is backed by the steep and narrow Pentadaktylos mountain range of limestone, rising to a height of 1.042 m. In the south, the extensive mountain massif of Troodos, covered with pine, dwarf oak, cypress and cedar, culminates in the peak of Mount Olympus, 1.953 m. above sea level. Between the Troodos range and the Pentadaktylos mountain range lies the fertile plain of Messaoria.

DEMOGRAPHY

The population of the Republic of Cyprus is 938.400 (2014) of whom 694.700 belong to the Greek Cypriot community, (74%), 91.400 (9,8%) to the Turkish Cypriot community (estimate) and 152.300 (16,2%) are foreign citizens residing in Cyprus. The language of the Greek Cypriot community is Greek and the community adheres predominantly to the Autocephalous Greek Orthodox Church of Cyprus. The language of the Turkish Cypriot community is Turkish and the members of the community are Sunni Muslims.

HISTORY

The earliest presence of human beings in Cyprus dates back 10,500 years. Noteworthy from the prehistoric period are a burial dating back to 7,500 BC, which contained the remains of a cat, making it the earliest evidence of feline domestication in the world and the Neolithic settlement for Choirokoitia, which dates back to 6,800 BC and is a Unesco World Heritage site.

The introduction of copper made Cyprus one of the most important exporters of the metal in the Middle East and beyond and during this time we find Cyprus being mentioned in letters between its kings and the kings of Egypt, the Hittite kingdom and the kingdoms of the Levant. It is during the second millennium BC that contact with the Minoan civilization and then the Mycenaeans from Greece brought the first waves of Greek colonization to the island. By the end of the second millennium BC the Greek identity was firmly established on the island. This is also the time that the modern name, Cyprus (Κύπρος in Greek), appeared for the first time. Read More

CLIMATE

Cyprus has a Mediterranean climate: hot, dry summers from June to September and mild, wet winters from November to March, which are separated by short Autumn and Spring seasons. Sunshine is abundant during the whole year, particularly from April to September when the daily average exceeds eleven hours. Winds are on the whole light to moderate. Gales are very infrequent and heavy storms rare.

Snow hardly falls in the lowlands and on the northern range, but is a frequent feature, every winter on ground above 1.000 metres in the Troodos range. During the coldest months it lies in considerable depth for several weeks, attracting skiers.

FOOD & DRINK

Cyprus is the third largest island in the Mediterranean, after Sicily and Sardinia, with an area of 9.251 sq. kms (3.572 sq. miles).

The food of Cyprus reflects the rich and turbulent history of the island and its indelible Greek culture. You will find tastes influenced by the Middle East, Asia Minor and the Venetians, all using fresh local ingredients, herbs and spices and olive oil. The Mediterranean diet, with its grains and pulses, sun-ripened fresh fruit and vegetables, high-protein fish, lean meat and poultry and wine, is a healthy option.

Cyprus has a long tradition in winemaking that goes back over 4,000 years. In ancient times wine was a major source of wealth for the island. The island supplied the Pharaohs of Egypt and Cyprus wines were in great demand amongst the ancient Greeks and Romans.

FLAG OF CYPRUS

The flag of the Republic of Cyprus was defined in 1960 when Cyprus became an independent sovereign state.

The background is white with a copper-coloured (pantone 1385 C) silhouette of the map of Cyprus in the centre of the flag, above two crossed olive-green-coloured (pantone 574 C) olive branches. The copper colour has a dual symbolism: first, the name of the island is said to derive from an ancient word for copper (Eteocypriot or Sumerian); and second, copper is closely associated with Cyprus since antiquity when the island became a major producer and supplier of this mineral resource. The olive branches are symbols of peace.